How to Use the
Statewide Articulation Course Crosswalk
The content-enhanced articulated high school courses listed in the following crosswalk have been found to be substantially equal to the introductory-level college courses indicated. Statewide teams of secondary and postsecondary subject area faculty compared the Texas Essential Knowledge and Skills (TEKS) for each high school course with the course descriptions, syllabi, and expectations of courses found in the postsecondary Workforce Education Course Manual (WECM).[1] These courses are most often used in technical certificate and degree programs at public community and technical colleges.
Course Numbers and Abbreviations – Statewide-articulated Career and Technology Education Courses are identified with unique PEIMS course numbers (which include the letter “T”) and abbreviations (which include the notation “TP”).
School year 2002-2003, public schools must use the new Career and Technology – Tech Prep PEIMS course numbers and abbreviations for content-enhanced statewide-articulated career and technology courses.
Participating colleges should honor the previous (regular career and technology) course numbers and abbreviations, used in the interim for statewide-articulated courses through May 2003, 15 months after 2002-2003 high school seniors graduated in May 2002.
“A” Special Explanation Course Code – All courses eligible for college credit by statewide and local articulation are identified on the high school transcript (Academic Achievement Record, AAR) by the special explanation course code “A.” Participating colleges use this code to identify courses taught with enhanced content for award of articulated college credit.
Although the primary purpose of this course crosswalk is to provide guidance to colleges in the award of technical (workforce education) college credit for statewide-articulated high school courses, under specific circumstances colleges may elect to award academic transfer credit from the postsecondary Academic Course Guide Manual (AGCM) for selected courses.
Using Statewide Articulated Courses
in High School Graduation Plans
This table shows how statewide-articulated career and technology courses can be used as core courses and electives in high school graduation plans.
19 TAC Chapter 74, Subchapter D. Graduation Requirements |
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SAMPLE Articulated Courses (1 credit minimum)
PEIMS Course Numbers and Abbreviations Effective 2002-2003 Grades 11-12 |
|
Science or
Academic Elective |
|
Physical
Education |
Administrative procedures career preparation
(BECP1-TP) 1209910T |
Health
Education |
Health Science Technology I (HSTI-TP) 1210130T
Health Science Technology II (HSTII-TP) 1210140T |
Technology
Applications |
Business Computer Information Systems I (BCIS1-TP) 1201120T
Business Computer Information Systems II (ABCIS-TP) 1203130T Business Computer Programming (BCP1-TP) 1203140T or (BCP2-TP) 1203141T Telecommunications and Networking (TLNET-TP) 1202270T Business Image Management/Multimedia (BIM&M-TP) 1202230T Computer Applications (CA-TP) 1234147T |
Electives | All statewide-articulated courses. |
Beginning school year 2002-2003, public schools electing to offer statewide-articulated courses must use the new Career and Technology – Tech Prep PEIMS course numbers and abbreviations listed in PEIMS code table.C022, updated 7-1-02.
Use of these course numbers indicates that:
- Course content is enhanced beyond the TEKS; and
- Teachers have required faculty qualifications and have completed TEA-required SWAP staff development for each course taught.
All courses for statewide articulation are also noted with the “A” special explanation course code on transcripts.
Statewide Articulation Course Crosswalk
AGRICULTURAL SCIENCE AND TECHNOLOGY
EDUCATION – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent |
Agricultural power and machinery
(AGPWR-TP) 1193442T |
Shop Safety and Procedures
DEMR 1301 or DEMR 1401 AND Power Train I DEMR 1421 or DEMR 1521 |
Statewide Articulation Course Crosswalk
BUSINESS EDUCATION – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent | ||
Business computer information systems I
(BCIS1-TP) 1201120T Prerequisite: Keyboarding course or skill |
Computer Applications I
POFI 1301 or POFI 1401 OR POFI 1200 and POFI 1201 OR |
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Introduction to Computers
ITSC 1301 or ITSC 1401 |
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Business computer information systems II
(ABCIS-TP) 1203130T OR Business computer information systems II career preparation (BCIS2-TP) 1209930T Prerequisite: Business Computer Information Systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T |
Integrated Software Applications I
ITSC 1309 or ITSC 1409 OR |
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Computer Applications II
POFI 1341 or POFI 1441 OR POFI 1240 and POFI 1241 OR |
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Electronic Publishing I
GRPH 1322 or GRPH 1422 OR |
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Presentation Media Software
ITSW 1310 or ITSW 1410 OR |
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Introduction to Computer Graphics – Print
ARTC 1325 or ARTC 1425 |
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Business computer programming I
(BCP1-TP) 1203140T Prerequisite: Keyboarding course or skill |
Introduction to Computer Programming
ITSE 1302 or ITSE 1402 OR ITSE 1201 and ITSE 1202 |
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Business computer programming II
(BCP2-TP) 1203141T Prerequisite: Business computer programming I (ADVBCP1) 12031400 or (BCP1-TP) 1203140T |
Programming Logic and Design
ITSE 1229 or ITSE 1329 |
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Word processing applications
(WDPAP-TP) 1202280T Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T or keyboarding course or skill |
Introduction to Word Processing
ITSW 1301 or ITSW 1401 OR |
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Word Processing for Desktop Publishers
GRPH 1329 or GRPH 1429 |
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Accounting I
(BACCT-TP) 1202210T |
Introduction to Accounting I
ACNT 1303 or ACNT 1403 AND Introduction to Accounting II ACNT 1304 or ACNT 1404 |
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Banking and financial systems (½ credit)
(BFINS-TP) 1202220T AND Accounting II (½ credit) (AACCT-TP) 1203110T Prerequisite: Accounting I (BEGACCT1) 12022100 or (BACCT-TP) 1202210T |
Principles of Bank Operation
BNKG 1303 (Course number corrected 10-10-02) OR |
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Money and Banking
BNKG 1301 (Course number corrected 10-10-02) |
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Business management (½ credit)
(BMGMT-TP) 1202250T AND Business ownership (½ credit) (BOWNS-TP) 1202260T |
Principles of Management
BMGT 1303 OR |
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Supervision
BMGT 1301 |
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Business image management & multimedia
(BIM&M-TP) 1202230T Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T |
Multimedia Authoring I
IMED 1305 or IMED 1405 Course no longer equivalent Substitute: Introduction to Multimedia IMED 1301 or IMED 1401 OR |
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Electronic Publishing I
GRPH 1322 or GRPH 1422 OR |
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Introduction to Computer Graphics – Print
ARTC 1325 or ARTC 1425 OR |
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Presentation Media Software
ITSW 1310 or ITSW 1410 AND Electronic Publishing I GRPH 1322 or GRPH 1422 |
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Telecommunications and networking
(TLNET-TP) 1202270T Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T |
Introduction to Networking
ITNW 1321 or ITNW 1421 |
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Administrative procedures career preparation
(BECP1-TP) 1209910T Must total 3 credits and include co-op |
Administrative Office Procedures I
POFT 1309 or POFT 1409 |
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International business
(INTB1-TP) 1203150T |
Introduction to International Business and Trade
IBUS 1305 or IBUS 1405 |
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Statewide Articulation Course Crosswalk
HEALTH SCIENCE TECHNOLOGY EDUCATION – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent | |
Introduction to health science technology (½ credit) (INTHS-TP) 1210120T
AND Health science technology I (HSTI-TP) 1210130T Prerequisite: Biology |
Introduction to Health Professions
HPRS 1101 or HPRS 1201 |
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Health science technology I
(HSTI-TP) 1210130T AND Health science technology II (HSTII-TP) 1210140T OR Health science technology career preparation II (HST2CPTP) 1210550T AND State certification as a Certified Nurse Assistant (CNA) Prerequisite: Biology and Chemistry |
Introduction to Health Professions
HPRS 1101 or HPRS 1201 OR |
|
Nurse Aide for Health Care Organizations I
NURA 1301 or NURA 1401 OR |
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Disease Control and Prevention
VNSG 1115 |
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Health science technology I
(HSTI-TP) 1210130T AND Health science technology II (HSTII-TP) 1210140T OR Health science technology career preparation II (HST2CPTP) 1210550T AND State certification as a Certified Nurse Assistant (CNA) Prerequisite: Biology and Chemistry |
Home Health Aide
HOMH 1101 or HOMH 1201 |
|
Health science technology II
(HSTII-TP) 1210140T OR Health science technology career preparation II (HST2CPTP) 1210550T Must include non-paid clinical experience Prerequisite: Health science technology I (HSTI-TP) 1210130T and Biology and Chemistry |
Medical Assisting
Medical Law and Ethics MDCA 1205 or MDCA 1305 AND Procedures in a Clinical Setting MDCA 1417 or MDCA 1517 OR MDCA 1216 and MDCA 1217 AND Clinical MDCA 1X60 |
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Health science technology I
(HSTI-TP) 1210130T AND Health science technology II (HSTII-TP) 1210140T OR Health science technology career preparation II (HST2CPTP) 1210550T AND Health Science Technology III (HSTIIITP) 1210150T OR Health science technology career preparation III (HST3CPTP) 1210650T Prerequisite: Biology and Chemistry |
Disease Control and Prevention
VNSG 1115 OR |
|
Medical Law and Ethics
MDCA 1205 or MDCA 1305 AND Procedures in a Clinical Setting MDCA 1417 or MDCA 1517 OR MDCA 1216 and MDCA 1217 |
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Medical terminology (½ credit)
(MDTRM-TP) 1212122T AND Any statewide-articulated Tech Prep health science technology course |
Medical Terminology
HPRS 1106 or HPRS 1206 OR |
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Medical Terminology
MDCA 1213 or MDCA 1313 OR |
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Medical Terminology
HITT 1205 or HITT 1305 |
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Health science technology I
(HSTI-TP) 1210130T AND Health science technology II (HSTII-TP) 1210140T OR Health science technology career preparation II (HST2CPTP) 1210550T AND Health science technology III (HSTIIITP) 1210150T OR Health science technology career preparation III (HST3CPTP) 1210650T Prerequisite: Biology and Chemistry |
Wellness and Health Promotion
HPRS 1102 or HPRS 1202 AND Basic Health Profession Skills HPRS 1204 or HPRS 1304 |
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Medical terminology (½ credit)
(MDTRM-TP) 1212122T AND Health science technology III (HSTIIITP) 1210150T with EMT emphasis OR Health science technology career preparation III (HST3CPTP) 1210650T with EMT emphasis AND State certification in EMT-Basic
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Emergency Medical Services
Emergency Care Attendant EMSP 1205 or EMSP 1305 AND Emergency Medical Dispatching EMSP 1109 or EMSP 1209 AND Non-Emergency Transport EMSP 1214 or EMSP 1314 AND Emergency Medical Technician – Basic EMSP 1313 or EMSP 1413 |
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Statewide Articulation Course Crosswalk
FAMILY AND CONSUMER SCIENCES EDUCATION
(HOME ECONOMICS) – TECH PREP and
INNOVATIVE CAREER AND TECHNOLOGY – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent | ||||||
Child development (½ credit)
(CHDEV-TP) 122T3310 AND Preparation for parenting (½ credit) (PRPAR-TP) 122T3210 AND Elementary school teaching internship (ESTI-TP) N122T305 OR Ready, set, teach! I (TEACH1TP) N122T307 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 AND Family and the Community CDEC 1303 or CDEC 1403 |
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Child development (½ credit)
(CHDEV-TP) 122T3310 AND Elementary school teacher assistant I (ESTA-TP) N122T304 OR Exploring education careers (EXPED-TP) N122T309 OR Ready, set, teach! I (TEACH1TP) N122T307 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 |
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Child Development (½ credit)
(CHDEV-TP) 122T3310 AND Preparation for Parenting (½ credit) (PRPAR-TP) 122T3210 AND Elementary school teacher assistant (ESTA-TP) N122T304 OR Exploring education careers (EXPED-TP) N122T309 OR Ready, set, teach! I (TEACH1TP) N122T307 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 OR |
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Family and the Community
CDEC 1303 or CDEC 1403 |
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Ready, Set, Teach II
(TEACH2TP) N122T308 Prerequisite: Child development (CHDEV-TP) 122T3310 and Ready, set, teach! I (TEACH1TP) N122T307 |
The School Age Child
CDEC 2341 or CDEC 2441 |
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Child development (½ credit)
(CHDEV-TP) 122T3310 AND Preparation for parenting (½ credit) (PRPAR-TP) 122T3210 AND PL/Child care and guidance, management, and services I (CHCR1-TP) 122T3421 OR Child care and guidance, management, and services career preparation I (CCCP1-TP) 122900T1 OR Early childhood professions I (ECP1-TP) N122T301 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 AND The Infant and Toddler CDEC 1321 or CDEC 1421 OR CDEC 1220 and CDEC 1221 |
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PL/Child care and guidance, management, and services I (CHCR1-TP) 122T3421 OR
Child care and guidance, management, and services career preparation I (CCCP1-TP) 122900T1 OR Early childhood professions I (ECP1-TP) N122T301 OR Intergenerational professions I (INPR1-TP) N122T201 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 |
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Child development (½ credit)
(CHDEV-TP) 122T3310 AND Preparation for parenting (½ credit) (PRPAR-TP) 122T3210 AND PL/Child care and guidance, management, and services I (CHCR1-TP) 122T3421 OR Child care and guidance, management, and services career preparation I (CCCP1-TP) 122900T1 AND PL/Child care and guidance, management, and services II (CHCR2-TP) 122T3422 OR Child care and guidance, management, and services career preparation II (CCCP2-TP) 122900T2 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 AND Nutrition, Health and Safety CDEC 1318 or CDEC 1418 AND The Infant and Toddler CDEC 1321 or CDEC 1421 OR CDEC 1220 and CDEC 1221 AND one additional course to be selected from the following: |
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Curriculum Resources for Early Childhood Programs
CDEC 1313 or CDEC 1413 OR |
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Child Guidance
CDEC 1319 or CDEC 1419 |
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Early childhood professions I
(ECP1-TP) N122T301 AND Early childhood professions II (ECP2-TP) N122T302 OR PL/Child care and guidance, management, and services II (CHCR2-TP) 122T3422 OR Child care and guidance, management, and services career preparation II (CCCP2-TP) 122900T2
Prerequisite: PL/Child care and guidance, management, and services I (CHCR1-TP) 122T3421 OR Child care and guidance, management, and services career preparation I (CCCP1-TP) 122900T1 |
Nutrition, Health and Safety
CDEC 1318 or CDEC 1418 AND one additional course to be selected from the following: |
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Family and the Community
CDEC 1303 or CDEC 1403 OR |
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Curriculum Resources for Early Childhood Programs
CDEC 1313 or CDEC 1413 OR |
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Child Guidance
CDEC 1319 or CDEC 1419 |
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Child development (½ credit)
(CHDEV-TP) 122T3310 AND Preparation for parenting (½ credit) (PRPAR-TP) 122T3210 AND Early childhood professions I (ECP1-TP) N122T301 AND Early childhood professions II (ECP2-TP) N122T302 |
Introduction to Early Childhood Education
CDEC 1311 or CDEC 1411 AND Nutrition, Health and Safety CDEC 1318 or CDEC 1418 AND The Infant and Toddler CDEC 1321 or CDEC 1421 OR CDEC 1220 and CDEC 1221 AND one additional course to be selected from the following: |
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Curriculum Resources for Early Childhood Programs
CDEC 1313 or CDEC 1413 OR |
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Child Guidance
CDEC 1319 or CDEC 1419 |
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Intergenerational professions I
(INPR1-TP) N122T201 AND Intergenerational Professions II (INTPR2-TP) N122T202
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Curriculum Resources for Early Childhood Program
CDEC 1313 or CDEC 1413 |
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Nutrition and food science (½ credit)
(NFSCI-TP) 122T4210 AND Food science and technology (½ credit) (FST-TP) 122T4310 |
Nutrition for the Food Service Professional
RSTO 1217 or RSTO 1317 OR |
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Basic Nutrition
IFWA 1129 or IFWA 1229 OR |
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Nutrition
FDNS 1305 |
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PL/Hospitality services I
(HOSP1-TP) 122T5321 OR Hospitality services career preparation I (HOCP1-TP) 1229T203 |
Introduction to the Hospitality Industry
HAMG 1221 or HAMG 1321 AND Principles of Food and Beverage Operations HAMG 2201 or HAMG 2301 |
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PL/Hospitality services II
(HOSP2-TP) 122T5322 OR Hospitality services career preparation II (HOCP2-TP) 1229T303 Prerequisite: PL/Hospitality services I (HOSP1-TP) 122T5321 OR Hospitality services career preparation I (HOCP1-TP) 1229T203 |
Front Office Procedures
HAMG 1213 or HAMG 1313 |
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PL/Food production, management, and services I
(FPMS-TP) 122T5221 OR Food production, management, and services career preparation I (FPCP1-TP) 1229T003 OR Culinary arts I (CUL1-TP) N122T501 |
Basic Food Preparation
CULA 1301 or CULA 1401 OR CULA 1200 and CULA 1201 AND Introduction to Hospitality Industry HAMG 1221 or HAMG 1321 OR |
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Food Preparation I
IFWA 1401 or IFWA 1501 AND Introduction to Hospitality Industry HAMG 1221 or HAMG 1321 |
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PL/Food production, management, and services II
(FPMS2-TP) 122T5222 OR Food production, management, and services career preparation I (FPCP2-TP) 1229T103 Prerequisite: PL/Food production, management, and services I (FPMS-TP) 122T5221 OR Food production, management, and services career preparation I (FPCP1-TP) 1229T003 AND Nutrition and food science (½ credit) (NFSCI-TP) 122T4210 OR Culinary arts II (CUL2-TP) N122T502 Prerequisite: Culinary arts I (CUL1-TP) N122T501 AND Nutrition and food science (½ credit) (NFSCI-TP) 122T4210 |
Sanitation and Safety
CULA 1205 or CULA 1305 OR CULA 1104 and CULA 1105 OR Sanitation and Safety IFWA 1113 or IFWA 1213 AND Nutrition for the Food Service Professional RSTO 1217 or RSTO 1317 OR |
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Sanitation and Safety
CULA 1205 or CULA 1305 OR CULA 1104 and CULA 1105 OR Sanitation and Safety IFWA 1113 or IFWA 1213 AND Basic Nutrition IFWA 1129 or IFWA 1229 OR |
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Sanitation and Safety
CULA 1205 or CULA 1305 OR CULA 1104 and CULA 1105 OR Sanitation and Safety IFWA 1113 or IFWA 1213 AND Nutrition FDNS 1305 |
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PL/Food production, management, and services II
(FPMS2-TP) 122T5222 OR Food production, management, and services career preparation I (FPCP2-TP) 1229T103 Prerequisite: PL/Food production, management, and services I (FPMS-TP) 122T5221 OR Food production, management, and services career preparation I (FPCP1-TP) 1229T003 AND Nutrition and food science (½ credit) (NFSCI-TP) 122T4210 OR Culinary arts II (CUL2-TP) N122T502 Prerequisite: Culinary arts I (CUL1-TP) N122T501 |
Sanitation and Safety
CULA 1205 or CULA 1305 OR CULA 1104 and CULA 1105 OR |
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Sanitation and Safety
IFWA 1113 or IFWA 1213 |
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Statewide Articulation Course Crosswalk
TRADE AND INDUSTRIAL EDUCATION – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent | ||
Technical introduction to computer-aided drafting
(TICAD-TP) 125117T5 |
Technical Drafting
DFTG 1305 or DFTG 1405 OR DFTG 1204 and DFTG 1205 |
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Engineering computer-aided drafting I
(ECAD-TP) 125117T1 |
Basic Computer-Aided Drafting
DFTG 1309 or DFTG 1409 OR DFTG 1208 and DFTG 1209 |
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Engineering computer-aided drafting II
(ECAD2-TP) 125117T2 Prerequisite: Engineering computer-aided drafting I (ECAD) 12511701 or (ECAD-TP) 125117T1 |
Intermediate Computer-Aided Drafting
DFTG 2319 or DFTG 2419 OR DFTG 2219 and DFTG 2220 |
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Media technology I
(MEDT-TP) 125123T1 Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T or Computer applications (CA-TP) 1234147T |
Multimedia Authoring I
IMED 1305 or IMED 1405 Course no longer equivalent Substitute: Introduction to Multimedia IMED 1301 or IMED 1401 |
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Introduction to computer maintenance
(ICM-TP) 125345T4 Prerequisite: Introductory computer course |
PC Operating Systems – DOS
ITSC 1317 or ITSC 1417 OR |
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Introduction to Computer Technology
CPMT 1303 or CPMT 1403 OR CPMT 1202 and CPMT 1203 |
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Computer maintenance technician I
(CMTN-TP) 125345T2 Prerequisite: Introduction to computer maintenance (ICM) 12534504 or (ICM-TP) 125345T4 |
Introduction to Computer Maintenance
CPMT 1311 or CPMT 1411 OR CPMT 1210 and CPMT 1211 OR |
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Personal Computer Hardware
ITSC 1325 or ITSC 1425 |
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Computer cabling and design
(CCD-TP) 125345T1 |
Telecommunications Transmission Media
EECT 1340 or EECT 1440 |
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Telecommunications technology IV
(TELES-TP) 125351T5 Prerequisite: Telecommunications technology III (INTTECH) 12535104 |
Introduction to Telecommunications
EECT 1303 or EECT 1403 |
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Instrumentation I
(INST-TP) 125459T2 |
Principles of Industrial Measurements
INTC 1301 or INTC 1401 OR INTC 1200 and INTC 1201 |
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Instrumentation II
(INST2-TP) 125459T3 Prerequisite: Instrumentation I (INST) 12545902 or (INST-TP) 125459T2 |
Introduction to Electronic Instrumentation
INTC 1205 or INTC 1305 |
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Hydraulics and pneumatics
(HDNEU-TP) 125457T1 |
Basic Fluid Power
ELMT 1305 or ELMT 1405 |
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Vocational plastics I
(VOPLS-TP) 125467T1 |
Introduction to Plastics
PLTC 1201 or PLTC 1301 |
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Quality control I
(QC-TP) 125469T1 |
Plastic Quality Control
PLTC 1206 or PLTC 1306 |
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AC/DC electronics/computer systems
(ACDC-TP) 125471T1 |
DC-AC Circuits
CETT 1409 or CETT 1509 OR CETT 1208 and CETT 1209 |
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Direct current electronics
(DCE-TP) 125471T6 |
DC Circuits
CETT 1303 or CETT 1403 OR |
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Introduction to Direct Current Circuits
IEIR 1302 or IEIR 1402 OR IEIR 1201 and IEIR 1202 |
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Alternating current electronics
(ACE-TP) 125471T3 Prerequisite: Direct current electronics (DCE) 12547106 or (DCE-TP) 125471T6 |
AC Circuits
CETT 1305 or CETT 1405 OR |
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Alternating Current Circuits for Industrial Applications
IEIR 1304 or IEIR 1404 OR IEIR 1203 and IEIR 1204 |
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Machine shop I
(MCHSP-TP) 125573T1 |
Machining I
MCHN 1338 or MCHN 1438 OR MCHN 1237 and MCHN 1238 |
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Machine shop II
(MCHSP2TP) 125573T2 Prerequisite: Machine shop I (MCHSHOP) 12557301 or (MCHSP-TP) 125573T1 |
Basic Machine Shop II
MCHN 1341 or MCHN 1441 OR MCHN 1240 and MCHN 1241 |
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Automotive technician II
(AUTO-TP) 12579T03 Non-NATEF curriculum Prerequisite: Automotive technician I (AUTOTECH) 12579102 or Automotive specialization (AUTOSPEC) 12579101 |
Introduction and Theory of Automotive
Technology AUMT 1201 or AUMT 1301 AND Introduction to Automotive Technology AUMT 1305 or AUMT 1405 |
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Automotive technician II
(AUTOSSTP) 12579TS3 NATEF curriculum – Suspension and Steering. Must complete minimum NATEF-required hours of instruction. AND ASE certification in Steering and Suspension |
Suspension and Steering
AUMT 1316 or AUMT 1416 (Non-manufacturer-specific program) |
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Automotive technician II
(AUTOBRTP) 12579TB3 NATEF curriculum – Brakes. Must complete minimum NATEF-required hours of instruction. AND ASE certification in Brakes |
Automotive Brake Systems
AUMT 1310 or AUMT 1410 (Non-manufacturer-specific program) |
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Diesel mechanics II
(DSLMEC2TP) 125795T2 Prerequisite: Diesel mechanics I (DSLSMECH) 12579501 |
Shop Safety and Procedures
DEMR 1301 or DEMR 1401 |
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Statewide Articulation Course Crosswalk
TECHNOLOGY EDUCATION – TECH PREP and
INNOVATIVE CAREER AND TECHNOLOGY – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent |
Computer multimedia/Animation technology
(CMAT-TP) 1236268T Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T or Computer applications (CA-TP) 1234147T |
Multimedia Authoring I
IMED 1305 or IMED 1405 Course no longer equivalent Substitute: Introduction to Multimedia IMED 1301 or IMED 1401 |
Principles of technology I (1 science unit)
(PTI-TP) 1238282T Prerequisite: 1 science credit and Algebra I |
Control Valves
INTC 1215 or INTC 1315 |
Computer applications
(CA-TP) 1234147T Prerequisite: Keyboarding course or skill |
Introduction to Computers
ITSC 1301 or ITSC 1401 |
Electricity/Electronics technology
(EET-TP) 1236267T |
Electronic Test Equipment
INTC 1207 or INTC 1307 OR |
Electronic Test Equipment
INCR 1103 or INCR 1203 |
|
Hotel management
(HOTEL-TP) 12421T52 |
Hospitality Marketing and Sales
HAMG 2207 or HAMG 2307 |
Introduction to travel and tourism
(INTRAVTP) N1242T55 |
Introduction to Travel and Tourism
TRVM 1300 |
Travel and tourism marketing
(TRAV-TP) 12421T55 Prerequisite: Introduction to travel and tourism (INTRAVTP) N1242T55 |
Travel and Tourism Sales and Marketing Techniques
TRVM 1345 |
Statewide Articulation Course Crosswalk INNOVATIVE CAREER AND TECHNOLOGY – TECH PREP
Effective School Year 2002-2003
All high school courses must include enhanced content equivalent to the college courses indicated, and are a minimum of one (1) high school credit unless otherwise noted.
High School Course | College WECM Equivalent |
Internetworking technologies I
(INNT1-TP) N1295T06 Non-Cisco curriculum |
Fundamentals of Networking
ITNW 1325 or ITNW 1425 OR |
Introduction to Networking
ITNW 1321 or ITNW 1421 |
|
Internetworking technologies I
(INNTC1TP) N1295TC6 Cisco curriculum |
Local Area Networks Design and Protocols: Cisco 1ITCC 1302 or ITCC 1402 OR
ITCC 1201 and ITCC 1202 AND Basic Router Configuration: Cisco 2 ITCC 1306 or ITCC 1406 OR ITCC 1205 and ITCC 1206 |
Internetworking technologies II
(INNT2-TP) N1295T07 Prerequisite: Internetworking technologies I (INNTC1TP) N1295TC6 or Networking essentials (NPLUSCTP) N1295TC9 Cisco curriculum |
Local Area Management (LAN): Cisco 3
ITCC 1342 or ITCC 1442 OR ITCC 1241 and ITCC 1242 AND Wide Area Management (WAN): Cisco 4 ITCC 1346 or ITCC 1446 OR ITCC 1245 and ITCC 1246 |
Networking essentials
(NPLUS-TP) N1295T09 Non-Cisco curriculum |
Fundamentals of Networking
ITNW 1325 or ITNW 1425 OR |
Introduction to Networking
ITNW 1321 or ITNW 1421 |
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Networking essentials
(NPLUSCTP) N1295TC9 Cisco curriculum |
Local Area Networks Design and Protocols: Cisco 1
ITCC 1302 or ITCC 1402 OR ITCC 1201 and ITCC 1202 AND Basic Router Configuration: Cisco 2 ITCC 1306 or ITCC 1406 OR ITCC 1205 and ITCC 1206 |
Fundamentals of the internet
(INTPL-TP) N1295T10 Prerequisite: Business computer information systems I (BEGCIS1) 12011200 or (BCIS1-TP) 1201120T or Computer applications (CA-TP) 1234147T |
Internet/Web Page Development
ITSC 1313 or ITSC 1413 OR |
Introduction to the Internet
ITNW 1337 or ITNW 1437 |